Anova has a $99 version of its popular sous vide cooker
 

Tender, flavorful pork. Or chicken. Or anything else you can stuff into a ziplock bag and gently simmer in hot water. That's the aim (and poor explanation) of sous vide -- a cooking technique where digital machines can help to ensure temperature cons...

https://www.engadget.com/2017/01/06/...s-vide-cooker/